THE COMPANY The Nargiso Pina farm is located in Poggio Imperiale (FG), an Italian town of 2677 inhabitants in the province of Foggia Puglia. The town is known in the dialect with the name of Terranòve, due to its relatively recent foundation. Due to the motorway toll booth on the A14, the town is known as the "Gate of Puglia and Gargano".
Nonna Peppa !!!! 116 years old: Lives in Italy, she is the longest-lived person in Europe and second in the world after a Japanese girl born in the same year 1903 in January
He will be our example for life !!! An extraordinary woman !!!
Maria Giuseppa Robucci, affectionately known by everyone as Nonna Peppa She is from Puglia, She is Italian, She is the second longest-lived person in the world. !!! Born on 20 March 1903 in Poggio Imperiale, in the province of Foggia, she lives in Puglia with her daughter Filomena. When asked: The secret of longevity: he always answered: eat little and healthy and a good slice of bread and tomato with our Extra Virgin Olive Oil.
116 years, 5 children, 9 grandchildren, 16 great-grandchildren
On March 20, 2019 it will blow out 116 candles. She celebrated her birthday at the home of her daughter Filomena, with her family, friends, city authorities and a group of singers from nearby towns who dedicated a beautiful serenade to her like in the old days.
In the past he went with my grandfather to the so-called “vineyard”, a land near the town where they had olive trees and vineyards, to cultivate the land and make an exceptional oil and an excellent Montepulciano. So many sacrifices. She also took care of the village bar together with her husband Nicola Nargiso, then passed on to her son Angelo and then to his nephew Nicola Nargiso. He had 5 children, three boys and two girls, all living and over 80.
She has always been very religious, she met Padre Pio to whom she is very devoted. They often went to San Giovanni Rotondo with their grandfather. Our family is very united and lives in the love of God. We always carry love in our hearts.
We care a lot about our territory, and we try to take care of it both environmentally and economically
Our company takes great care on organic cultivation without preservatives. The product is collected with care and quality.
The extra virgin olive oil of Nargiso will arrive at your home with excellent packaging and in a short time.
We are at your disposal for any request and question; you can contact us by e-mail or by phone.
With a delicate flavor and the taste of sun-ripened olive, it is suitable for any type of cuisine.
The oil is obtained from the first cold pressing using the traditional stone mill and bottled, as per tradition, in special metal or glass containers. Lands located in the countryside of Poggio Imperiale in the “Mezzana Feudale” district in a flat area with a view of the sea.
Our company carries out the pressing of the olives with stone millstones (or mills). The processing process is the so-called "cold pressing": the temperature of the olives during processing does not exceed 27 C and the extraction process is exclusively mechanical. No solvents or chemicals are used in the manufacturing process.
The processing of the olives takes place through the use of the mill for the pressing of the olives.
These are the photoes of our Country
Olive oil, defined by many as "the gold of Puglia", is an ancient and precious food like the land from which it is generated; the result of a generous climate, but also the result of great work and dedication by those who, with love, cultivate and care for these authentic monuments of nature.
From pruning to harvesting, from grinding to consumption, the cultivation of the olive tree in Puglia has always been surrounded by great dedication. Every drop of oil for the Apulians is precious and contains a whole world of inimitable flavors. A slice of bread is enough to savor the intense aroma of extra virgin olive oil, nothing more!
We will be happy to ansew any questions. Kind Regards
